Red Velvet cake filled with whipped cream cheese and covered with a smooth Swiss Meringue Vanilla Bean Buttercream, covered in red sprinkles and topped with vanilla buttercream ruffles.
BIGGER OPTIONS AVAILABLE UPON REQUEST.
- All cakes need to be refrigerated and take out 2-3 hours before serving. Please read "how to cut and take care of my cake" for further instructions.
- We do not write on cakes, you can purchase a cake add on to make it a little more special.